Clip Info
How to Cook Meatballs
Sopranos star Steve Schirripa's favorite recipe for meatballs is demonstrated by the man who created it, Frank Pellegrino, owner of Rao's, the famous celebrity-filled century-old, 10 table Italian restaurant in East Harlem.
From Series: Schirripa's Hungry
Schirripa's Hungry Videos
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Ingredients in this Recipe
- 1/2 pound ground lean beef
- 1/4 pound ground veal
- 1/4 pound ground pork
- 1 large egg (1 egg per pound of meat)
- 1 cup freshly grated Pecorino Romano cheese
- 1 1/2 tablespoons chopped Italian parsley
- 1/2 small garlic clove, peeled and minced
- 1 cup lukewarm water
- 1 cup un-seasoned bread crumbs
- Salt(preferably Kosher or Sea Salt) and freshly ground pepper
- 1 cup fine-quality olive oil
Read the Rao's Meatballs Recipe
About Frank Pelligrino
Frank Pellegrino is a chef, singer, and actor who is co-owner of Rao's Restaurant.
Learn more about Frank Pelligrino »
Learn more about Frank Pelligrino »
